As part of the Cultivating Hope campaign, which aims at highlighting farmer related issues and finding ways to address the severe problem, NDTV spoke to Professor M S Swaminathan, Founder Chairman and Chief Mentor, UNESCO Chair in Ecotechnology, M S Swaminathan Research Foundation, about the adversities faced by farmers and how to overcome the challenges by adapting to solutions.

From questions related to Green Revolution to food security to the implications of deteriorating condition of agriculture on the common man, here are the answers provided by Professor M S Swaminathan.

Q 1. How seriously is our food security threatened?

Our food security is seriously threatened by economic, ecological and social factors. Eternal vigilance is essential for safeguarding our food security.

Q 2.  What ails our agriculture sector?

Our agriculture sector ails from many difficulties including the loss of prime farm land, loss of biodiversity, lack of interest in farming among the younger generation and inadequate public policy support, particularly in the areas of input-output pricing, export-import and pricing, procurement and public distribution system.

Q 3.  What are the implications of deteriorating condition of agriculture on the common man?

The common man is affected by high food prices. Poverty induced under nutrition is already extensive and it can get worse.

Q 4. Why has our agriculture – that was once the largest component of our GDP and still has the largest section of the workforce depending on it – reached this state?

Our agricultural GDP is going down because of the expansion of the other sectors of the economy. We need to create more employment and market driven income earning opportunities in the non- farm sector.

Q 5. Why has India failed to replicate the Green Revolution model?

Green revolution indicates the advance of production through the productivity pathway. This requires synergy between technology and public policy. What we need is not a second green revolution but an ever-green revolution leading to an increase in productivity in perpetuity without ecological harm.

Q 6. What are some of the immediate steps that need to be taken to stem the rot in India’s agriculture?

The immediate steps needed were all given in detail in the reports of the National Commission of Farmers.

Q 7. What is the biggest challenge for India’s farmers today?

The biggest challenge is the economics of the farming on the one hand and inability to attract and retain youth in farming on the other.

Q 8. What role has poor economics played in aggravating the problems in our agriculture sector?

The cost, risk and return structure of farming determines farmers interest in farming. Today these are unfavourable.

Q 9. In the Climate summit in Paris, climate change adaptation is being talked about – how geared up is India to deal with the implications of climate change on its farmers.

Climate change can be a mega catastrophe. The recent agreement in Paris to limit the rise in temperature to 1.5 deg C is welcome, but it will lead to the loss of about 6 million tonnes of wheat in the Punjab-Haryana region. For adapting to the new temperature regime there is need for shifting attention from per crop productivity to per day productivity.

Q 10. If you could reform India’s agriculture sector then what would be your roadmap to deal with the issues of our farmers?

How to reform agriculture is the main thrust of the report in the National Commission on Farmers.